Nutty Chocolate

Our Guide to Nutty Chocolate

Nutty chocolate lovers might be looking for the dryness of pure nuts and chocolate, nuts with a hint of fruit or the creamy, buttery mouth feel of a nut butter in a
bar!

Milk Chocolates

Strong orange flavours and generous pieces of almond in Chocolate Tree’s organic Orange & Almond Milk Chocolate means the orangey and nutty flavours
hold up against the rich chocolate. If you’d rather have a raisin and hazelnut flavour, their Fruit and Nut Milk Chocolate is also generously topped!

For the flavour of nuts in a smooth creamy bar, Seed and Bean do a Sicilian Hazelnut Almond Oalt of peanut butter mixed with the fruitiness of jam and the
mouthfeel of chocolate. Yum!! Stateside has concocted over 100 frganic milk chocolate for a soft, melty and nutty experience.
If you have a sweet tooth, the Peanut Butter & Jelly Milk Chocolate has the creaminess and slavours over the years, and this is one of their very best!

Vegan Milk - not just for vegans!

Chocolate makers skillfully use perfectly ground nuts and chocolate to create the creamy mouthfeel of a dairy milk chocolate. Using only cacao, sugar and
hazelnuts, Chocolate Tree’s 40% Hazelnut Gianduja is Nutella for vegans. Solkiki uses peanuts to the same effect and combine them with vanilla and soy to
make their scrumptious 33% Tahitian Nougat Peanut White.

Dark Chocolates

For a pure nutty experience, there is Chocolate Tree’s Super Nuts. A 70% bar made with Peruvian organic chocolate that is very generously sprinkled with large
pieces of organic hazelnuts, cashews, almonds and walnuts. Four Nuts, from raw chocolate specialist Conscious, has a slightly less nutty flavour (the pieces are
smaller) but has a soft, almost truffle-like consistency that really melts in the mouth. Four Nuts contains, Brazil nuts, cashews, hazelnuts and walnuts.

For a bit of sweetness with your nuts, Stateside’s 71% Pecan Pie has lovely large pecans sprinkled on chocolate, lavishly infused with maple flavours. Devine.
For a milk-free version of a fruit and nut, there’s Willie’s 70% Hazelnut Raisin. It’s made from the purest ingredients and Chulucanas cacao with naturally raisiny
flavour notes.

Extra Dark

Willie's Cacao has created a fabulous range of sugar-free chocolate bars that combine 100% single-origin cacao with the crunch of nuts and the natural
sweetness of fruit. There is Pistachio and Date, Hazelnut and Raisin and Orange and Almond to try!