

Coconut Milk 55% Cacao Vietnamese Chocolate
MarouCreamy, tropical and naturally dairy-free.
With 55% cacao from Bến Tre province in southern Vietnam, it sits comfortably between dark and milk chocolate, offering the best of both worlds. The coconut milk adds a mellow, almost buttery note without overwhelming the cacao. You’ll taste soft caramel tones, a hint of fruitiness, and a silky melt that makes it hard to believe it’s plant-based.
Made by Marou, one of the world’s most respected craft chocolate makers, this bar is a standout for vegans, coconut lovers, or anyone looking for something a little different.


When you receive your product, please always check the ingredient list for allergens, as some makers can change their recipes.
Ingredients: Cacao nibs (44%), cane sugar (27%), coconut milk powder (18%), cacao butter (11%)
Cacao content: 55%
Allergens: