

Vietnamese Intense & Creamy Coffee 44% Milk Chocolate
MarouSilky milk chocolate with a bold Vietnamese coffee kick.
This bar pairs creamy 44% milk chocolate with the deep, roasted flavour of Vietnamese coffee. The combination is rich, smooth, and just the right amount of intense.
You’ll get notes of caramel and cocoa from the chocolate, lifted by the unmistakable depth of robusta coffee grown in the Central Highlands. It’s indulgent, familiar, and full of character, like your favourite café moment, captured in a bar.
Crafted by Marou, pioneers of Vietnamese bean-to-bar chocolate, this is comfort and complexity all in one.

When you receive your product, please always check the ingredient list for allergens, as some makers can change their recipes.
Ingredients: Cane sugar, cocoa butter, whole milk powder (23%), cocoa beans, coffee (7.5%)
Cocoa content: 44%
Allergens: